Rum and Maple Babas | RICARDO
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Keywords
- dark rum
- maple syrup
- donuts
- desserts
- pastries
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1 cup (150 g) unbleached all-purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 2 eggs
- 1 cup (130 g) icing sugar
- 2 tbsp unsalted butter, melted
- 2 cups (500 ml) water
- 1 1/2 cups (375 ml) maple syrup
- 1 cup (250 ml) dark rum (see note)
- 1/2 cup (105 g) sugar
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