Smoked Peppered Beef Jerky Recipe - Traeger Grills®
Try this smoked peppered beef jerky recipe. Thin sliced beef steak is marinated with soy sauce, Worcestershire, garlic and black pepper over hickory.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1 Bottle (12 oz) can or bottle dark beer
- 1 Cup soy sauce
- 1/4 Cup Worcestershire sauce
- 3 Tablespoons brown sugar
- 1 Tablespoon Morton Tender Quick curing salt
- 1/2 Teaspoon garlic salt
- 2 Tablespoons coarse ground black pepper, divided
- 2 Pounds trimmed beef top or bottom round, sirloin tip, flank steak, or wild game
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