Cozy Simmered Lamb Ragu for Cozy Nights

Ingredients

• 2 tablespoons olive oil
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 carrot, diced
• 1 celery stalk, diced
• 1 pound ground lamb
• 1 pound lamb shoulder, cut into small cubes
• 1 cup red wine
• 1 can (14oz) crushed tomatoes
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper, to taste
• 1 bay leaf
• 1/2 cup beef or chicken broth
• Freshly grated Parmesan cheese
• Fresh basil leaves for garnish (optional)