Italian Beef and Cheese Manicotti Recipe

Name: Italian Beef and Cheese Manicotti Recipe
Total time: 60 min
Ingredients: 1/2 lb ground beef; 1/2 cup finely chopped onion (from 1 onion); 1 (15 ounce) container whole milk ricotta cheese; 1 1/2 cups shredded mozzarella cheese; 1/2 cup freshly grated parmesan cheese; 2 tablespoons chopped fresh flat-leaf parsley; 2 garlic cloves, minced; 1 1/2 teaspoons salt, plus more to taste; 1 teaspoon fresh ground black pepper, plus more to taste; 3 teaspoons olive oil; 12 pieces manicotti (from one 8-ounce box); 1 1/2 cups marinara sauce (see below for recipe); 1 tablespoon butter, cut into pieces

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This recipe comes from Giada De Laurentiis as featured on a segment on the Today Show, Sept. 20, 2006. Fairly easy to make and great to eat, I hope y

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