Farmer’s Market Pasta | For A Digestive Peace of Mind—Kate Scarlata RDN

Farmer’s Market Pasta | For A Digestive Peace of Mind—Kate Scarlata RDN

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Ingredients: ½ box (1 lb.) Bow tie pasta 8 oz. sugar snap peas, ends trimmed cut in thirds 1 red, yellow, green pepper, seeded and diced 1 pint grape tomatoes c

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Ingredients

  • ½ box (1 lb.) Bow tie pasta
  • 8 oz. sugar snap peas, ends trimmed cut in thirds
  • 1 red, yellow, green pepper, seeded and diced
  • 1 pint grape tomatoes cut in half
  • ¾ cup carrots, sliced or grated
  • ¼ cup Italian dressing or French Vinaigrette
  • 2 TB. Chopped parsley, chives, or basil

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