Tomato Bredie
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lancewood.co.za.
Ingredients
- 45ml oil
- 1.5kg stewing beef or lamb, seasoned with salt & pepper
- 2onion(s) , halved & sliced
- 2garlic clove(s) , crushed
- 4carrot(s) , peeled & sliced
- 820g undrained whole peeled tomatoes (2 cans) - roughly broken up
- 30ml tomato paste
- 60ml brown sugar
- 1cinnamon stick
- 250ml red wine or beef stock
- 2sprigs fresh rosemary
- 2potato(es) , peeled & quartered
- 250g LANCEWOOD® Cultured Cream
- 1orange(s) , use the juice and zest
- chilli flakes , a pinch
- salt & freshly ground black pepper to taste
- To serve:
- 750ml rice , cooked
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