Steph's Tofu recipe | PCC Community Markets
Savor Steph's easy, vegan tofu recipe—marinated in orange juice, mirin, and sesame oil then baked to perfection. Perfect for vegetarians and vegans alike!
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Ingredients
- 2 tablespoons sunflower oil, divided
- 1/2 cup orange juice concentrate
- 1/2 cup mirin rice wine
- 1/4 cup tamari
- 1/4 cup toasted sesame oil
- 2 tablespoons brown rice vinegar
- 2 tablespoons finely minced garlic
- 2 tablespoons finely minced fresh ginger
- 2 pounds extra-firm tofu
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