Stashcook | Quick Spicy Napa Cabbage Kimchi
This is a spicy, tangy dish made with Napa cabbage. You mix it with garlic, ginger, and special sauces to make it taste really good. It sits for a few days to get all the flavors just right. It's a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 1 Napa cabbage, cut into bite-sized pieces
- 40 ml soy sauce
- 40 ml fish sauce
- 60 ml pear juice
- 40 g fresh ginger, minced
- 4 cloves of garlic, minced
- 2 tbsp gochugaru (Korean red pepper flakes)
- 1 tbsp sea salt
- 1 tsp sugar
- 1 medium carrot, julienned
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