Quick Hot & Sour Ramen - Ainsley Harriott
Quick and spicy Hot & Sour Ramen inspired by Ainsley Harriott's Szechuan Soup—easy to make, impresses guests, and lets you adjust the heat.
Ingredients
- 2 sachets Ainsley Harriott Szechuan Hot and Sour cup soup
- 2 eggs
- 50g fine rice noodles
- 1 sheet nori leaf, shredded
- 2 spring onions, finely sliced
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