New Orleans Barbecued Shrimp - Recipe by Chrysalis Herbs
Combine shrimp, Worcester, lemon, seasoning, and garlic and cook in a skillet over medium heat just until shrimp turn pink, reduce heat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chrysalisherbs.com.
Ingredients
- 1 pound raw shrimp (tails on)
- ¼ cup Worcester sauce
- 2 tbs fresh squeezed lemon juice
- 2 tsp Cajun Seasoning
- 1 tsp minced garlic
- 1 stick butter cubed
- French bread to accompany
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