Sparkling Orange Sugared Scones Recipe | Land O’Lakes
These buttery sugared scones are perfect for gift-giving or a warm breakfast treat.
Ingredients
- Topping
- 1/4 cup sugar
- 1 1/2 teaspoons freshly grated orange zest
- Scones
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup cold Land O Lakes® Butter cut into 8 pieces
- 1/2 cup granulated sugar
- 3/4 cup sweetened dried cranberries or blueberries or finely chopped dried apricots
- 3/4 cup Land O Lakes® Half & Half
- 1 large Land O Lakes® Egg
- 1 tablespoon freshly grated orange zest
- Almond Butter
- 1/2 cup Land O Lakes® Butter softened
- 2 tablespoons powdered sugar
- 1/2 teaspoon almond extract
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