Sourdough Bread Recipe | Samsung Food App
An easy Sourdough Bread recipe that rises overnight and bakes in the morning. A simple flexible recipe made with sourdough starter, that can be adapted to your needs. View the 3 instructional videos...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Cooking tools:
- Oven
- Mixing bowl
- Spoon
- Kitchen towel
Ingredients
- 2 teaspoons fine sea salt (12 grams)
- 1 7/8 cups water (385 grams)
- rice flour (my favorite for dusting a banneton)
- Add herbs (fresh or dried- rosemary, thyme, sage, etc)
- Add nuts, olives, garlic, dried fruit or cheese (please see this Rosemary Olive Sourdough Bread Post, for more “how-to” instructions)
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