Seared Sea Scallops Recipe - (4.6/5)
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Ingredients
- 1 ⁄2 cup all-purpose flour
- 2 tsp seasoning salt
- 1 ⁄2 tsp dried oregano
- 1 ⁄2 tsp dried thyme
- 2 tbsp lemon-pepper
- 16 sea scallop, rinsed and drained
- 2 tbsp olive oil
- 4 tbsp fresh parsley, chopped, divided
- 4 tsp lemon juice, divided
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