Skinny "Creamy" Broccoli Soup - College Inn

Skinny "Creamy" Broccoli Soup - College Inn

collegeinn.com

Skinny “Creamy” Broccoli Soup Avoid the fat from heavy cream while still enjoying a creamy soup – puréed beans lend a rich, creamy texture.

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Ingredients

  • 4 cups coarsely chopped broccoli florets
  • 1/2 cup chopped onion
  • 1 1/2 to 2 cups College Inn® Chicken Broth , divided
  • 2 tsp. fresh thyme or 1/2 tsp. dried thyme
  • ¼ tsp. black pepper
  • 1 can (15 oz.) cannellini beans, rinsed and drained

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