easy pad Thai recipe | pork mince pad Thai recipe | Jane de Graaff | Today Show Extra recipe - 9Kitc

Ingredients

• 1 packet dried pad Thai rice noodles
• 1 egg, lightly beaten
• 500g pork mince
• 2 tbsp kecap manis
• 2 tbls peanut butter
• 1 brown onion, cut into thin wedges
• 1 carrot, cut into ribbons with a veggie peeler
• 1 small cucumber, cut into ribbons
• 1/2 cup bean sprouts (tinned or fresh)
• 1/4 cup lime juice
• 2 tbsp fish sauce
• 1 tbsp palm sugar / maple
• 2 garlic cloves, crushed
• 2 tbsp peanut oil
• Fried shallots, sliced red chilli, fresh coriander leaves, crushed peanuts, lime wedges