Spinach & Fruit Salad with Pumpkin Seed + Flax Granola
Spinach and berries have been getting pretty comfortable lately, so we decided to shake things up. Mango and avocado add tropical flavor to this refreshing sala
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at naturespath.com.
Ingredients
- 8 cups packed baby spinach
- 1 ripe mango, peeled and chopped
- 1 ripe avocado, peeled and chopped
- 1/2 cup blueberries
- 1 cup Nature’s Path Pumpkin Seed + Flax Granola
- 1/3 cup finely crumbled feta
- 1/4 cup olive oil
- 3 tbsp lemon juice
- 1 tsp honey
- 1 tsp grainy mustard
- 1 tsp finely grated lemon zest
- 1 clove garlic, minced
- 1/2 tsp salt
- 1/4 tsp freshly ground pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spinach, Avocado and Pumpkin Seed Salad | Nigella's Recipes | Nigella Lawson
nigella.com
Fresh Spinach and Berry Salad
richmicrofarms.com
Baby Spinach, Avocado, and Pumpkin Seed Salad - Arise & Shine
ariseandshine.com
Fruit & Spinach Salad Recipe - Details, Calories, Nutrition Information
recipeofhealth.com
Arugula Salad with Pumpkin Seed Flax Clusters
naturespath.com
Arugula Salad with Pumpkin Seed Flax Clusters
naturespath.com
Fresh Fruit and Baby Spinach Salad
sodelicious.recipes
Spinach Salad With Cherry Tomatoes, Avocado & Walnuts
readersdigest.ca