Easy Imitation Crab Pasta Salad (Creamy and Make-Ahead)

Easy Imitation Crab Pasta Salad (Creamy and Make-Ahead)

myhomemaderecipe.com

Make Easy Imitation Crab Pasta Salad with tender pasta, sweet crab-style seafood, crisp vegetables, dill, and a tangy creamy dressing. A chilled side dish…

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Cooking tools:

  • Colander
  • Whisk
  • Mixing bowl
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spatula
  • Refrigerator
  • Airtight container

Ingredients

  • 12 oz (340 g) small pasta shells or elbow macaroni
  • 1 lb (450 g) imitation crab meat, chopped into bite-size pieces
  • 1 cup (120 g) finely diced celery
  • 1/2 cup (75 g) diced red bell pepper
  • 1/2 cup (70 g) frozen peas, thawed
  • 1/4 cup (30 g) finely chopped red onion or green onion
  • 2 tablespoons chopped fresh dill, plus more for serving
  • 1 cup (240 g) mayonnaise
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon granulated sugar
  • 3/4 teaspoon seafood seasoning, such as Old Bay
  • 1/2 teaspoon kosher salt, plus more to taste
  • 1/4 teaspoon black pepper

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