Emeril’s Chowder – Nana's Recipes
Emeril's chowder made with bacon, clams, and creamy broth. A comforting soup recipe from Nana's Recipes. Perfect for a cozy meal!
Ingredients
- 1/2 lb. bacon, med dice
- 1 cup chopped leeks (about 1 lb.)
- 1 cup chopped yellow onions
- 1 cup chopped celery
- 1 cup chopped carrots
- salt
- pepper
- 3 bay leaves
- 1 tbsps. chopped fresh thyme
- 1/2 cup flour
- 1 lb. white potatoes, peeled and med diced
- 4 cups clam juice
- 2 cups heavy cream
- 2 lb. little neck clams, shucked, chopped
- 2 tbsps. finely chopped parsley
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