Self crust cheese tart - Astray Recipes
Preheat oven to 325. Generously butter a 9" pie pan. Sprinkle bottom and sides of prepared pie plate lightly with paprika. Layer swiss cheese and bacon on botto
Ingredients
- 1 cup Grated swiss cheese
- 4 slices Bacon, cooked and crumbled
- 3 Eggs
- ¼ teaspoon Salt
- ¼ teaspoon Nutmeg
- 1½ cup Milk
- 1 teaspoon Instant minced onion
- ⅓ cup Quick mix
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