Biezpiena sacepums “Maigais” ar augļiem un ogām
This baking has surpassed all my fries so far! I definitely recommend cooking this! It's really hard to stop after one piece.
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Whisk
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 5 Eggs
- 350 g Low-fat cottage cheese (granular, not packaged)
- 250 g 6% fresh cheese Ricotta Lago Maggiore, but can also use Ricotta Galbani (11%) or Philadelphia 11%)
- 200 g Skimmed milk kefir
- 60 g Millet flour
- 30 g Corn starch
- 16 g Vanilla sugar
- 400 g Fruits (apricots, plums, nectarines, strawberries). Can also be more - up to 450g.
- Sweetener as needed
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