Sorghum Pumpkin Loaf with Sorghum Brown Sugar Cream Cheese Frosting - Sorghum Checkoff
Rich sorghum AP flour blend pumpkin loaf topped with brown sugar cream cheese frosting. Perfect for fall and made with wholesome sorghum ingredients.
Ingredients
- 2 cups sorghum AP flour blend (for Sorghum Pumpkin Loaf Ingredients:)
- 1 tsp baking soda (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄2 tsp baking powder (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄2 tsp salt (for Sorghum Pumpkin Loaf Ingredients:)
- 1 1⁄2 tsp ground cinnamon (for Sorghum Pumpkin Loaf Ingredients:)
- 1 tsp ground ginger (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄2 tsp ground nutmeg (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄4 tsp ground cloves (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄2 cup sorghum syrup (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄2 cup granulated sugar (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄2 cup brown sugar, packed (for Sorghum Pumpkin Loaf Ingredients:)
- 2 large eggs (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄2 cup melted butter (for Sorghum Pumpkin Loaf Ingredients:)
- 1 cup canned pumpkin puree (for Sorghum Pumpkin Loaf Ingredients:)
- 1⁄4 cup whole milk (for Sorghum Pumpkin Loaf Ingredients:)
- 1 tsp vanilla extract (for Sorghum Pumpkin Loaf Ingredients:)
- 2 oz cream cheese, softened (for Sorghum Brown Sugar Cream Cheese Frosting Ingredients:)
- 2 tbsp unsalted butter, softened (for Sorghum Brown Sugar Cream Cheese Frosting Ingredients:)
- 2 tbsp sorghum syrup (for Sorghum Brown Sugar Cream Cheese Frosting Ingredients:)
- 1⁄4 cup brown sugar, packed (for Sorghum Brown Sugar Cream Cheese Frosting Ingredients:)
- 1⁄4 tsp vanilla extract (for Sorghum Brown Sugar Cream Cheese Frosting Ingredients:)
- 3⁄4 cup powdered sugar, sifted (for Sorghum Brown Sugar Cream Cheese Frosting Ingredients:)
- 1 1⁄2 tsp heavy cream (for Sorghum Brown Sugar Cream Cheese Frosting Ingredients:)
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