Pear Pie | Steven D Noble
My grandmother Elsie’s Pear Pie takes you through the steps to create a heartwarming dessert that’s perfect for welcoming the cozy vibes of autumn.
Ingredients
- Your favorite pie crust recipe (enough for a bottom and top crust)
- 6 cups sliced pears
- 2 tablespoons lemon juice
- ¾ cup sugar
- 1 teaspoon nutmeg
- 2 tablespoons flour
- 1 tablespoon butter
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