Baby Beet Salad
Baby Beet Salad with baby beets, pepper, mint leaves, olive oil, red-wine vinegar, salt takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- vegan
- gluten-free
- dairy-free
- paleo
- primal
- gluten free
- dairy free
- paleolithic
- lacto ovo vegetarian
- whole 30
- baby beets
- pepper
- mint leaves
- olive oil
- red-wine vinegar
- salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 907.19 g 2 pounds trimmed yellow red baby beets
- some black pepper
- 45 g 1 cup fresh mint leaves
- 3 Tbsps olive oil
- 2 Tbsps red-wine vinegar
- 1 pinch salt
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