Sourdough Brioche Donuts – Brod & Taylor Canada

Sourdough Brioche Donuts – Brod & Taylor Canada

ca.brodandtaylor.com

Indulge in pillowy soft Sourdough Brioche Donuts, made with buttery enriched dough and fried to perfection. Tossed in sugar, they’re perfect as-is or filled with jam, chocolate, pastry cream, or...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ca.brodandtaylor.com.

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Ingredients

  • 480g bread flour, plus more for dusting
  • 10g salt
  • 50g granulated sugar
  • 138g whole milk
  • 160g active sourdough starter
  • 3 large eggs
  • 113g unsalted butter, softened and cut into 1 TBS pieces (½ cup or 1 stick)
  • Neutral Oil for frying, such as vegetable, canola, avocado, or refined coconut oil
  • 100g granulated sugar (for coating)
  • ¼ tsp cinnamon or cardamom (for coating, optional, unsalted and cut into

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