Loaded Cheddar Ranch Beef and Sweet Corn Rotini Bake
Creamy, cheesy rotini packed with ranch-seasoned beef and sweet corn for a comforting, family-friendly dinner everyone will love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Baking dish
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Measuring cup
- Oven
Ingredients
- 8 ounces rotini pasta
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup sweet corn kernels (fresh, canned, or frozen)
- 1 packet (1 ounce) ranch seasoning mix
- 1/4 cup milk
- 2 cups shredded cheddar cheese
- 1/2 cup sour cream
- Salt
- pepper
- 1/4 cup chopped fresh parsley, for garnish
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