Steak Taco Salad - Fosseen's Home and Hearth

Ingredients

• 1 Whole Avocados, Halved, Pit Removed
• 1 Whole Jalapeno
• 1 Whole Egg Yolk
• 1/2 Bunch cilantro
• 1 Clove garlic
• 1 Whole lime, juiced
• 1 Cup canola oil
• To Taste salt
• 2 Whole Top Sirloin Steaks, 8 oz
• As Needed Traeger Coffee Rub
• 1 Whole Corn, ears
• 1/2 Tablespoon olive oil
• salt
• 2 Whole Romaine Lettuce, chopped
• 1 15 oz Can Black Beans, strained and rinsed
• 1 Whole Jalapeno, thinly sliced
• 1/4 Cup Pico De Gallo
• 1 Tablespoon Cilantro Leaves, torn