Reindeer Cake Recipe: How to Make It

Name: Reindeer Cake Recipe: How to Make It
Total time: 85 min
Ingredients: 2-1/4 cups cake flour; 1-1/2 cups sugar; 3-1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup unsalted butter, cubed; 4 large egg whites, room temperature; 3/4 cup 2% milk, divided; 1 teaspoon clear vanilla extract; 1/2 teaspoon almond extract; 1/3 cup red and green jimmies; BUTTERCREAM:; 6 ounces dark chocolate, chopped; 1/4 cup heavy whipping cream; 6 large egg whites; 1/2 teaspoon cream of tartar; 2 cups unsalted butter, cubed; 1-1/2 teaspoons vanilla extract; 1/2 cup baking cocoa; Optional edible decorations: Cookies, gold mist, melted chocolate, candy coating, gold pearl sprinkles

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Whether you turn this cake into a reindeer or decorate it with your own creative vision, it’s a three-layer stunner that will command center stage at your next holiday get-together. Embrace your...

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reindeer cake

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

2-1/4 cups cake flour
1-1/2 cups sugar
3-1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, cubed
4 large egg whites, room temperature
3/4 cup 2% milk, divided
1 teaspoon clear vanilla extract
1/2 teaspoon almond extract
1/3 cup red and green jimmies
BUTTERCREAM:
6 ounces dark chocolate, chopped
1/4 cup heavy whipping cream
6 large egg whites
1/2 teaspoon cream of tartar
2 cups unsalted butter, cubed
1-1/2 teaspoons vanilla extract
1/2 cup baking cocoa
Optional edible decorations: Cookies, gold mist, melted chocolate, candy coating, gold pearl sprinkles