Mascarpone and Pink Grapefruit Verrines | Canadian Goodness
A combination of Mascarpone and Greek yogurt adds silky smoothness to this elegantly simple six-ingredient dessert.
Ingredients
- 1/4 cup (60 mL) raw sugar
- 1/4 cup (60 mL) pink grapefruit juice
- 5 oz (150 g) Canadian Mascarpone
- 1 cup (250 mL) fat-free vanilla Greek-style yogurt
- 2 cups (500 mL) store-bought angel food cake cut into cubes
- 2 cups (500 mL) pink grapefruit cut in segments*
More Like This
Mascarpone ice cream cake | Canadian Goodness
dairyfarmersofcanada.ca
Mascarpone tropical sunset | Canadian Goodness
dairyfarmersofcanada.ca
Raspberry and Lemon Mascarpone Parfaits
womensweeklyfood.com.au
Fruit, Almond and Chocolate Verrines | RICARDO
ricardocuisine.com
Fruit Cake with Mascarpone Icing | Canadian Goodness
dairyfarmersofcanada.ca
Chocolate Raspberry and Lemon Ginger Parfaits
barbaracooks.com
Crepe cake with mascarpone & raspberry
oneminutecake.com
Recipe Pink Grapefruit Meringue Tart - The Recipes Club
therecipesclub.com