Rolled pork roast with apple & cranberry stuffing Recipe | Buy West Eat Best
Click here for our delicious Rolled pork roast with apple & cranberry stuffing recipe using fresh Western Australian produce »
Ingredients
- 1.5kg butterflied pork roast
- 2 apples, peeled & coarsely chopped
- ⅓ cup dried cranberries
- ⅓ cup walnuts, toasted & chopped
- 2 garlic cloves, minced
- 2 tbsp raw honey
- 1 tsp fresh rosemary, finely chopped
- 1 tsp fresh parsley, finely chopped
- olive oil
- sea salt & freshly ground pepper, to taste
- kitchen string
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