Roast pork with apple and blackberries - 9Kitchen
Roast pork with apple and blackberries
Ingredients
- 200g cooking apples, peeled, cored and diced
- 30 fresh blackberries
- 1 onion, finely diced
- 1 tablespoon finely chopped rosemary leaves
- 40g fresh white breadcrumbs
- 50g butter, melted
- 1.5kg boneless loin of pork
- 3 rosemary sprigs
- sea salt and freshly ground black
- pepper
- 2 cooking apples
- ground cinnamon, for dusting
- 400g cooking apples, peeled, cored and roughly chopped
- 20 fresh blackberries
- 2 tablespoons caster sugar
- 50g butter
- 100ml water
- 1 rosemary sprig
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