Chocolate Red Wine Cupcakes

Ingredients

• Chocolate Red Wine Cupcakes Ingredients:
• – 1 cup sugar
• – 2 eggs
• – 1¼ cups flour
• – 1 teaspoon baking power
• – 2 tablespoons dutch process cocoa
• – ½ cup Real California whole milk
• – ¼ cup reduced wine *how to in notes*
• – ½ cup unsalted Real California Butter (melted and cooled)
• – 2 tablespoons oil
• – 1 teaspoon vanilla extract
• Red Wine Cream Filling Ingredients:
• – 3 egg yolks
• – ¼ cup sugar
• – ¼ teaspoon corn starch
• – ? teaspoon salt
• – ¾ cup Real California Whole Milk
• – 2 tablespoons Real California Unsalted Butter
• – 2 drops burgundy food coloring (Americolor)
• – 1 drop red-red food coloring (Americolor)