Garden Pea falafels

Garden Pea falafels

greenisle.ie

Garden Pea falafels Ingredients 250 grams Green Isle frozen peas 1 x 400 gram tin chickpeas, drained 3 tablespoons plain flour, plus a little extra for dusting

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greenisle.ie.

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Cooking tools:

  • Food processor
  • Microplane
  • Kitchen scale
  • Fine-mesh sieve
  • Mixing bowl
  • Skillet
  • Stove
  • Refrigerator
  • Plate
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Spoon

Ingredients

  • 250 grams Green Isle frozen peas
  • 1 x 400 gram tin chickpeas, drained
  • 3 tablespoons plain flour, plus a little extra for dusting
  • 2 garlic cloves, crushed
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 2 tablespoons tahini
  • Small bunch parsley, chopped
  • Small bunch coriander, chopped
  • Small bunch mint, chopped
  • zest and juice 1 lemon
  • 200 grams couscous
  • 3 tablespoons olive oil
  • 1 teaspoon chilli flakes
  • 100 grams natural yogurt

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