Mexican Street Corn Dip | The Fancy Pants Kitchen
A wonderful summer appetizer is Mexican Street Corn Dip. This spicy, creamy, and chunky dip will be reminiscent of street corn found in Mexican (aka Elote
Ingredients
- August 27, 2022
- 2 tbsp chili powder
- 2 tsp smoked paprika
- 1/2-2 tsp cayenne pepper, to your taste
- 2 tbsps extra virgin olive oil
- 1 yellow onion, chopped
- 2 cups corn (3-4 raw)
- 2 cloves garlic, chopped
- kosher salt and black pepper
- 6 ounces cream cheese, at room temperature
- 1/3 cup sour cream
- 4 tbsp un salted butter
- 1/3 cup olive oil mayo or use plain Greek yogurt
- 2 tbsp fresh lime juice
- 3/4 cup crumbled cotija cheese
- 1 ear grilled corn, kernels removed from the cob
- 1/4 cup fresh cilantro, chopped
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- by Francine
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