Sweet Thai Burgers with Spicy and Sour Cucumbers - Sutter Home Family Vineyards

Ingredients

• 1 seedless cucumber, thinly sliced
• 1 Tablespoon rice wine vinegar
• 1 Tablespoon fresh lime juice
• 1 serrano chili unseeded, thinly sliced
• 1/2 teaspoon salt
• 1 1/2 pounds ground chuck
• 2 Tablespoons mild Sweet Thai Chile sauce
• 1 Tablespoon Thai fish sauce
• 1 Tablespoon minced fresh mint leaves
• 1 Tablespoon minced fresh cilantro leaves
• 1 teaspoon grated fresh gingerroot
• 1 teaspoon minced garlic
• 1/2 teaspoon freshly ground black pepper
• Mild Sweet Thai Chile Sauce for topping cooked burger
• 1 Tablespoon peanut oil, for oiling grill rack
• 6 Hamburger buns