Mini Mediterranean Tuna Pita Wraps - Shared Appetite
These healthy Mini Mediterranean Tuna Pita Wraps with tzatziki, olives, Israeli salad, and chickpeas are the perfect easy lunch recipe!
Ingredients
- 4 small pitas
- 2 (4.5 ounce) cans StarKist Selects EVOO tuna
- Israeli Salad (recipe below)
- Tzatziki (recipe below)
- 1 (15 ounce) can chickpeas, drained and rinsed
- 1/2 cup chopped Kalamata olives
- Green leaf lettuce
- 1 cucumber, peeled and seeds removed, finely diced
- 2 plum tomatoes, peeled and seeds removed, finely diced
- 1 tablespoon extra virgin olive oil
- 1 tablespoon fresh lemon juice
- 2 tablespoon chopped parsley
- Kosher salt
- Freshly ground black pepper
- 1 cup plain Greek yogurt
- 1/2 cucumber, peeled
- 1 lemon, juiced
- 1 clove garlic, minced
- 2 tablespoons finely chopped fresh mint
- 1/4 teaspoon dried oregano
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