Vegan Croissants
Discover a flavorful and easy-to-make chicken dish that's perfect for weeknight dinners. Click to read more!
Ingredients
- 4 cups all-purpose flour
- 1 (8 g) packet rapid rise active dry yeast
- 1/4 cup granulated sugar
- 1 tablespoon kosher salt
- 300 mL warm water
- 1 cup cold Dairy-free Becel® Plant Butter - Unsalted
- 1/4 cup vegan cream or coconut cream
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