Pulled Duck Sliders with Blackberry BBQ Sauce

Ingredients

• 2 pounds duck legs and thighs (or use 4-6 breasts)
• 1 red onion, half sliced into rings, the other half diced
• 1 cup broth, venison, beef, veggie, or chicken
• ½ cup water or beer
• 4 cloves garlic, minced
• 1 tsp pepper
• 1 tsp paprika
• ½ tsp salt
• 2 tbsp brown sugar
• 1 tsp dried or fresh ginger
• 3 tbsp Worcestershire sauce
• 1 tsp cumin
• 1 tsp chili powder
• 2 cups fresh or frozen blackberries
• 1 cup chicken or duck broth
• ½ cup ketchup
• ¼ cup brown sugar
• 2 tbsp apple cider vinegar
• ¼ cup lemon juice
• 2 tsp chili powder
• 1/8 tsp cinnamon
• ½ tsp dry mustard powder
• Pinch salt
• Pinch garlic powder