Slow-Cooker Buffalo Chicken Wings | America's Test Kitchen
Making the perfect buffalo wings in your slow cooker is now a possibility.
Keywords
- Slow Cooker
- Super Bowl
- Appetizers
- Chicken
Ingredients
- 4 pounds chicken wings, cut at joints and trimmed, wingtips discarded
- 1 tablespoon paprika
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup Frank’s Red Hot Original Sauce
- 6 tablespoons unsalted butter, melted
- 2 tablespoons molasses
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