Seared Ahi Tuna with Mango Avocado Salsa – Healthy Habits Blog

Ingredients

• 4 Ahi tuna steaks (6 ounces each)
• 2 tablespoons low-sodium soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon olive oil
• 1 tablespoon black sesame seeds
• 1 tablespoon white sesame seeds
• Salt and pepper to taste
• 1 ripe mango, diced
• 1 ripe avocado, diced
• 1/2 red bell pepper, diced
• 1/4 red onion, finely chopped
• 1 jalapeño, seeds removed and finely chopped
• 2 tablespoons freshly squeezed lime juice
• 2 tablespoons chopped fresh cilantro