Steakhouse Sausage Choripan | Wild Fork
Make a bold steakhouse sausage choripan topped with roasted red pepper relish. A juicy, flavor-packed sandwich inspired by South American grilling.
Ingredients
- 1 lb. Pork Steakhouse Sausage, thawed
- 2 WFF Baguettes
- Roasted Red Pepper Relish:
- 1 Yellow Onion, diced
- 2 Tbsp. Olive Oil
- 12 oz. Jar Roasted Peppers, diced
- 1 Garlic Clove, minced
- 1 Tbsp. Fresh Parsley, chopped
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