Butterfly Pea Bread (Braided Blue Milk Bread)
This braided blue bread is made with butterfly pea flowers, exotic blue flowers from Asia. It's a fluffy, spongy, and colourful loaf perfect for breakfast!
Keywords
- butterfly pea bread
- butterfly pea flower bread
- coloured bread
- blue pea bread
- blue milk bread
- blue braided bread
- butterfly pea powder recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaciously.com.
Cooking tools:
- Stand mixer
- Loaf pan
- Kitchen scale
- Pastry brush
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Glass
- Spatula
- Spoon
- Plastic wrap
- Kitchen towel
Ingredients
- 450 g of White Bread Flour
- 1 1/2 tsp of Salt
- 2 tbsp of Caster Sugar (or sugar-free erythritol)
- 7 g of Instant Dry Yeast
- 200 mL of Water (lukewarm)
- 100 mL of Coconut Milk (lukewarm)
- 50 mL of Vegetable Oil
- 2 tsp of Butterfly Pea Powder
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