Ingredients
- agua
- 1 limón
- 15 - 20 ramitas de perejil fresco
- 100 g de puerro
- 40 g de aceite de oliva
- 1 - 2 cucharaditas de sal
- 350 g de espaguetis
- 25 g de albahaca fresca
- 100 g de queso parmesano rallado
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