Pork Ribs With Lime Tequila BBQ Sauce
I’ve been making these forever and they remain high on my list of really tasty ribs. There’s nothing like good ribs despite the sticky fingers! Can there ever b
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oracibo.com.
Cooking tools:
- Grill
- Microplane
- Roasting pan
- Pastry brush
- Chef's knife
- Cutting board
- Oven
- Aluminum foil
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 4 lbs. spareribs
- Salt
- freshly ground black pepper
- ½ cup ketchup
- 2 tsp. chili garlic sauce (available in the Chinese food section of most markets)
- ½ cup soy sauce
- ¼ cup freshly squeezed orange juice
- 3 Tbsp. freshly squeezed lime juice
- 2 Tbsp. lime zest (a rasp works really well for this task)
- 2 large garlic cloves, minced
- 1 cup brown sugar, not packed
- 2 Tbsp. Tequila
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