Green Bean Casserole
Fresh green beans topped with a breadcrumb and chive crust, baked to perfection. Perfect for any gathering at Suisun Valley!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at suisunvalley.com.
Cooking tools:
- Baking dish
- Baking sheet
- Colander
- Skillet
- Pot
- Measuring spoon
- Mixing bowl
- Oven
- Spoon
- Stove
Ingredients
- 3 pounds fresh green beans
- Kosher salt
- freshly ground black pepper
- 3 tablespoons unsalted butter
- 1 loaf crusty Italian bread
- 3 tablespoons chopped fresh chives
- 1 tablespoon chopped fresh rosemary leaves
- 4 tablespoons freshly grated Parmesan
- 5 tablespoons extra-virgin olive oil
- 2 pounds mixed mushrooms (such as button, cremini, shiitake), sliced
- 2 shallots, sliced
- 1 cup heavy cream
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