Vegetable and Tofu Skewers - DANNY'S DELIGHT
Vegetable and Tofu Skewers - a delicious vegan, gluten free and dairy free appetizer recipe. Marinated tofu and vegetables skewers served with a fantastic peanut butter based sauce is just simply...
Ingredients
- 14 oz extra firm tofu, drained, pressed, cubed
- 2 tomatoes, cut
- 12 white mushrooms, halved
- 1 geen bell pepper, chopped
- 1 zucchini, sliced
- 1.5 tbsp maple syrup
- 2.5 tbsp tamari
- 2 tbsp peanut butter, melted
- 1 tbsp oil
- 2 tbsp BBQ sauce
- 1 tsp hot sauce
- 1 tsp onion powder
- 1 tsp garlic powder
- black pepper to taste
- 3 tbsp water
- 1/2 cup peanut butter
- 2 tbsp tamari
- 1.5 tbsp rice vinegar
- 1.5 tbsp coconut sugar
- 1/2 tbsp fresh ginger grated
- 2 clove garlic grated
- 2-3 tbsp coconut milk or water, to thin
- pinch of red pepper flakes
- 12 wood or metal skewers
- 1 tbsp sesame seeds
- 2 tbsp cilantro, chopped
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