Helen’s Christmas cake recipe – Food & Wine adventures
Nicely moist Helen’s Christmas cake with apples and a tangy cheddar topping. A classic English holiday treat!
Ingredients
- smith or other tart apple peeled, cored & grated
- 1tsp bicarb
- 150g plain flour
- 150g ground almonds
- 150g whole almonds
- 1/2 tsp freshly grated nutmeg
- finely grated zest 1 orange & 1 lemon
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