Aubergines farcies à l'orientale - Cookidoo® – the official Thermomix® recipe platform
Discover the flavors of Oriental stuffed aubergines with tender lamb cubes, fragrant saffron, and succulent olives. Cookidoo® | Over 100,000 recipes. Sign up free!
Ingredients
- 300 g de gigot d'agneau désossé
- 800 g d'eau
- 4 belles aubergines
- 200 g de riz
- 1 pincée de safran en poudre
- 4 oignons
- 100 g d'olives noires dénoyautées
- 20 g d'huile d'olive
- 1 c. à café de cumin en poudre
- 1 - 2 pincées de sel
- 1 - 2 pincées de poivre moulu
More Like This
Stuffed aubergines recipe | delicious. magazine
deliciousmagazine.co.uk
Ottolenghi’s Aubergine stuffed with lamb – Love and Cook
loveandcook.co.uk
Lamb stuffed aubergines | ExpatWomanFood.com
expatwoman.com
Stuffed aubergine recipe - Penguin Books New Zealand
penguin.co.nz
Greek-Style Stuffed Aubergines – Recipe Wise
recipewise.net
Lamb-stuffed Aubergines With Moorish Spices And Manchego Cheese | Constant Cookbook
constantcookbook.com
Aubergines farcies au riz complet - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Spiced aubergine bake - Good Food Middle East
bbcgoodfoodme.com