Greek-Style Stuffed Aubergines – Recipe Wise

Ingredients

• 1 aubergine
• 1 ounce butter
• 1 teaspoon oil
• 1/2 onion
• 1 garlic clove
• 1 tomatoes
• 2 ounces lamb
• 1 teaspoon lemon juice
• salt
• pepper
• cayenne
• 1/4 teaspoon mixed herbs
• 1 pinch oregano
• 1 pinch basil
• 1 sprig parsley
• 1 teaspoon parmesan cheese