Pear and blue cheese filo pastries
Super easy pear and blue cheese filo pastries. Extra awesome with the addition of nutmeg. Nutmeg and pear? Yes really! You should really give that a try!
Ingredients
- 2 ripe pears (e.g. Conference)
- 100 gram blue cheese, such as fourme d'ambert
- 1 teaspoon ground nutmeg
- 1 egg
- butter
- small handful almond shavings
- 8 filo sheets
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