Jeyuk Deopbap
Looking to make a delicious Korean dish at home? Try our authentic Jeyuk Deopbap recipe, featuring marinated pork served over rice for a flavourful meal.
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Measuring spoon
- Wooden spoon
- Serving bowl
- Plate
Ingredients
- 300g/10.5oz pork
- 1 onion
- 50g/1.75oz carrot
- 1 spring onion
- 1 chilli pepper
- 3 cloves garlic
- 1 tbsp sesame oil
- 240g/8.5oz rice
- Sesame seeds
- 2 tbsp bibigo gochujang
- 2 tbsp chili powder
- 2 tbsp soy sauce
- 1-2 tbsp sugar
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